Rosie's Bagel Cafe – Ridgewood, NJ: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (551) 815-1038 to check today's hours. Know the hours? Send them to us.

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205 E Ridgewood Ave, Ridgewood, NJ 07450

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Address205 E Ridgewood Ave, Ridgewood, NJ 07450

Phone(551) 815-1038

StyleBagel shop

CountyBergen County

Time zoneEastern Time

About Rosie's Bagel Cafe

Rosie's Bagel Cafe is a bagel shop at 205 E Ridgewood Ave, in the heart of Ridgewood. Its listing also places it among bakery cafés.

Our Ridgewood directory counts 14 bakeries in total — about one per 1,907 people living in the city. Nearest alternative: Cupcakes By Carousel at 192 E Ridgewood Ave, less than 0.1 mi away.

Hours were not published with this listing. Most bagel shops in Ridgewood open in the early morning, but phoning (551) 815-1038 first is a good idea.

At a glance

Listed as	Bagel shop and Bakery café
Bakeries in Ridgewood	14
Nearest bakery	less than 0.1 mi

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What to order

Typical items at a bagel shop like this one — the bakery's own selection may differ.

Full menu

Classic bagels

Poppy seed bagelRolled in blue-black poppy seeds that give a subtle, earthy flavor and a pleasant pop against the glossy crust.
Onion bagelTopped with dried onion flakes that turn sweet and lightly charred in the oven; a natural match for lox and cream cheese.
Cinnamon raisin bagelSwirled with cinnamon and plump raisins, lightly sweet and aromatic; best toasted with butter or plain cream cheese.
Pumpernickel bagelDark, rye-based bagel deepened with molasses, offering an earthy, slightly sour flavor and a tight, chewy crumb.

Specialty bagels

French toast bagelSweet bagel brushed with cinnamon sugar and a touch of maple flavor, tasting like diner French toast in ring form.
Asiago bagelBaked under a crust of shredded Asiago cheese that crisps into lacy, sharp-tasting edges around the chewy ring.
Jalapeño cheddar bagelDough folded with diced jalapeños and baked under melted cheddar, bringing mild heat and salty, tangy cheese.
Salt bagelPlain dough heavily crusted with coarse pretzel salt; bold and briny, and especially good with a smear of butter.

Cream cheese & spreads

Lox spreadWhipped cream cheese blended with chopped smoked salmon, giving a salty, smoky spread without a full lox sandwich.
Vegetable cream cheeseCream cheese folded with finely diced carrot, celery, bell pepper and radish for crunch and a garden-fresh taste.
Honey walnut cream cheeseSweet cream cheese swirled with honey and chopped toasted walnuts; rich and crunchy, best on cinnamon raisin.
Strawberry cream cheesePink, fruity spread made with real strawberry pieces, light and sweet against a plain or blueberry bagel.